Oxfordshire’s hospitality industry is rising to its feet once again with an incredible takeaway offering to tide it over until our pubs, restaurants and cafes can reopen again once and for all. Here is our definite takeaway guide, a huge labour of love, to help you to support them by ordering and eating local wherever possible. It is in alphabetical order…….

Yellow Submarine’s Life Changing Bakes

Yellow Submarine Cafe in Oxford – the social enterprise cafe is reopening on March 1 for takeaways of their delicious cakes, coffees and lunches. At last! Get there between 8:30am and 3pm. Or but their ‘Life-Changing Boxes of Bakes’ as the prefect gift or indulgence! https://www.yellowsubmarineshop.org

215, Summertown – the former Michelin starred Oxford Kitchen’s gastro’ takeaway service has reopened with an exciting new menu! Available every Wednesday through to Saturday for collection or delivery. And with family, celebration and date night menus planned, you’re all covered! https://www.twoonefive.co.uk

Dessert at 215 Kitchen and Drinks 

Acropolis Greek Taverna, Headington is delivering delicious Greek food right to your front door from Monday-Sunday 12noon-10pm. Check out their full takeaway menu at https://acropolisgreektaverna.uk

Alfonso Gelateria, Woodstock – is open for business in its new premises in Woodstock (READ ABOUT IT HERE: https://www.oxinabox.co.uk/ice-cream-frenzy-alfonso-gelateria-opening-first-shop-in-woodstock-next-week-after-overwhelming-success-of-deliveries/) Collect or delivery https://alfonsogelateria.com

The Anchor, North Oxford – BBQ city on Thursdays, Friday fish & chips, Saturday and Sunday hot wraps, Saturday feast – think sausage and lentils or confit duck. https://anchoroxford.creventa.app/menu

Antep Kitchen, Cowley Road – its endless kebab fans will be pleased to hear that you can still get your Turkish fix seven days a week from 12noon until 10pm with both deliveries and collections. http://antepkitchen.co.uk/menu-oxford.php

Arbequina, Cowley Road has a new online store which means you can try your own tapas at home. Try everything from smoked almonds to red wine, salami and olive oil. Or tuck into a bit of everything’s tapas style from Thursday-Saturday, 5-10pm. https://arbequina.co.uk/menus

Banana Tree on George Street – enjoy some delicious Pan-Asian cuisine, offering the best in Vietnamese, Malaysian and Thai food, for takeaway or delivery. https://bananatree.co.uk/oxford/

Banana Tree’s Pan-Asian food is definitely worth a try

Bear and Ragged Staff, Cumnor – The Bear’s Fish & Chip shop opens every Friday from Jan 22 and then every Friday moving forward from 4:30pm to 8:30pm! Pre order your fish and chips or any one of our other takeaway dishes via http://www.bearandraggedstaff.com

Bell at Langford‘s takeaway is open from 12 noon – 3pm every day and then 5.30pm-9pm for lunch and dinner with an exciting and extensive menu on offer https://www.thebelllangford.com or 01367 860249.

Black Horse, Standlake is back with a fantastic takeaway offering. Thursday is steak night, Fri & Sat a la carte menu c/o head chef Martin Sherriff from 5pm-9pm. Just ring 01865 300307 to order your takeaway.

Martin Sherriff outside The Black Horse

Branca, Jericho – The Deli and Shop will be open every day from 8am-8pm with a huge range of fresh produce and its’ Branca At Home meals to takeaway on Thurs-Sat 5-8pm. Ring 01865 553748. https://www.branca.co.uk/wp-content/uploads/2020/12/BRANCA-takeaway-menu-2021-website.pdf

Brothertons, Woodstock is open for takeaways seven days a week, 12noon-9pm, with a choice of wonderful Italian pizzas and pasta. Call 01993 811114 for details. https://www.brothertonsbrasserie.co.uk

Bruin Cafe, Wheatley is offering coffee and lunch from it’s hatch from 9am-4pm Tuesday-Saturday. Expect its classic breakfast, lunch or sweet boxes offering everything from fry ups to bagels and ploughmans. https://bruincafe.co.uk/categories/food-boxes

Caminito Empanadas, Abingdon – made and folded by hand right here in Oxfordshire and ready to eat, heat, freeze or fry. Choose from some truly authentic flavours, savoury and sweet, and have them delivered to your house in Oxfordshire for free. Empanadas are fried, fun-sized pasties hailing from Buenos Aires in Argentina. ​Minimum order £20. https://www.caminitoempanadas.co.uk

Chiang Mai Kitchen, Oxford – the best Thai food is now available to takeaway. I’m first in the queue. Collect from Tuesday-Sunday, preorder by 3pm or call in from 5pm-9pm. Otherwise they deliver Friday-Sunday, pre order by 3pm. https://www.chiangmaikitchen.co.uk

Cherwell Boathouse, Summertown – Boathouse Grocers is open – for fresh, restaurant quality produce. Order online for collection or delivery on Tuesday or Friday 3-5pm. Order by Sunday or Wednesday 8pm. Alternatively try the excellent Boathouse at Home offering. Last orders for your Friday meal & groceries -Wednesday at 8pm http://www.cherwellboathouse.co.uk or 01865 552746.

The Chester Arms’ steak platter

Chester Arms, East Oxford has just released its new 2021 Takeaway Menu which varies from week to week. Starting on Saturday January 9 you can enjoy an extensive veggie mezze, as well as head chef Hamza’s infamous steak platter, which we have just reviewed:https://www.oxinabox.co.uk/review-the-last-supper-why-the-chester-arms-steak-platter-is-still-a-feast-fit-for-a-king/ alongside fish cakes. Ring 0186 5790438.

Cinnamon Stick

Cinnamon Stick, Middle Barton – Enjoy Lebanese, Syrian and Jordanian food to collect and enjoy in the comfort of your own home, every night from 5pm-8pm. Order online only https://www.thecinnamonstick.co.uk/menus 

Clanfield Tavern, Bampton recommences its takeaway menu on Jan 7 with an Italian night! Call 01367810117 or 07738006015 to place an order.

Vegan dishes from The Coconut Tree

Coconut Tree, St Clements, Oxford – has announced it will offer 50% off all its amazing Sri Lankan food from Monday – Wednesday until the end of June 2021 while its customers cannot eat in its restaurant, to keep their original promise of extending ‘Eat Out to Help Out’. Collection only. It has also introduced a new 16 dish Roots vegan menu to help you through Veganuary. https://www.thecoconut-tree.com/oxford

The Crown, Woodstock is now cooking outdoor street food for passers by and residents. From posh kebabs on Friday to hot wraps on Saturday and Sunday, plus a Saturday feast featuring huge pans of paella and lots of Spanish extras like pardon peppers. https://crowninnwoodstock.creventa.app/menu

The new Dodo

Dodo Pubs- Rickety Press, Up In Arms, Rusty Bicycle – Get their new homebake pizzas in five flavours delivered straight to your door this January and beyond, made with the same high standard of their in-house pizzas. The pizzas arrive in an eco-friendly box and packaging and all pizzas are totally freezable for up to 3 months. Or get the real thing delivered too. http:// https://dodopubs.com/homebake-pizza/

Dosa Park thali

Dosa Park in Oxford has joined the takeaway and delivery curry brigade. Now’s your chance to sample proper dosas, idlys and so much more, from one of our favourite Oxford restaurants. https://www.dosapark.com

Duke of Marlborough, Woodstock – starts its takeaway service on Saturday (Feb 20) and changes the theme every Saturday night. First up is Americana. And we’re talking authentic corn dogs, burgers, sides and puds. Breakfast to follow soon. Saturday night’s takeaway will run from 4pm-8pm, with a pick up service, ordered online Order herehttps://www.resdiary.com/Preorder/Menu?restaurantName=DukeofMarlborough&versionId=12063 To read about the pub opening for good see here: https://www.oxinabox.co.uk/exclusive-new-look-duke-of-marlborough-in-woodstock-revealed-takeaway-begins-and-back-lane-tavern-name-confirmed/

Rich, Chris and Mish – the team behind The new look Duke of Marlborough pub on the way out of Woodstock

Fallow & Fields in Nuneham Courtenay – The new food store is open 7 days a week from 9.30am serving take away meals, soup, tea, coffee and daily lunches to takeaway. It has also launched the STEAK NIGHT BOX (£45 for 2, pre order by Wednesday for Friday, Saturday or Sunday pick up) and a new curry box. https://www.fallowandfields.com

Feathers, Woodstock – has launched a brand new daily takeaway at the distinguished hotel under the enthusiastic guise of head chef Ben Bullen. From Sunday roasts and burgers to fish and chips, or just pop in for coffee and home bakes pastries. call 01993 812291 or go to https://www.woodstocktakeaway.co.uk

The Feathers new takeaway service

Flo’s Café – The Place in the Park – Florence Park has reopened its cafe for takeaway drinks, lunches, cakes and sandwiches, while The Refill Shop provides a local/sustainable way to shop for essentials. Flosoxford.org.uk

Green Routes Cafe, East Oxford is reopening its coffee and plant based takeaway options on Saturday Jan 9. https://www.greenroutes.co.uk

Greyhound, Letcombe Regis is back in the takeaway game from March with Friday evening pub classics from 6-8pm, order by. midday Friday. Go to http://www.thegreyhoundletcombe.co.uk

Liam Whittaker, head chef at The Greyhound in Letcombe Regis

Hand and Shears, Church Hanborough, Witney runs a very popular takeaway service of pies, burgers, fish cakes and small plates. from Thursday-Saturday 5pm-9pm and roast on Sunday 12-4pm. Place your order for collection on 01993 875047.

The Hand and Shears team

Happy Friday Kitchen – Cowley Road – the amazing Californian inspired vegan plant-based comfort food restaurant in East Oxford is open for takeaway and kicking off Veganuary with 20% off all collection orders all month long from burgers and Buddha bowls to hotdogs and ice cream. Friday to Sunday 5pm-9pm. https://www.happyfridaykitchen.co.uk

Harcourt Arms, Stanton Harcourt – has started a Take Away Friday – beer battered hand cut chips, mushy peas and tartare sauce. £12. Order on 01865 416516 before Thursday. Note that The Stores remains open 7 days a week and offer a wide range of excellent staples and more indulgent items.

The Harcourt Arms

Hollybush, Witney and The Horseshoes Witney – initial trials of Pop Up Pie weekend sold out so they are back for more on an ad hoc basis. This weekend is a cert. Choose from weekly specials of steak and ale, lamb, pea and mint or cheddar, onion and potato all served with gravy, root veg, buttered mash or house cut chips. Prices range from £11.50-£12.50. Email info@hollybushwitney.com to order

Hollybush Pies

Horse and Groom, Caulcott – Stacey and Jerome Prigent’s kitchen is once again open for takeaways on Friday and Saturday evenings  and Sunday lunchtimes. The menus change weekly. Starters include home cured salmon rillettes with pickled vegetables and winter vegetable chowder. Mains include roasted guinea fowl or the delicious spicy black bean burger, with sticky toffee pudding or treacle tart for pud. Order on 01869 343257.

The Horse and Groom

Il Botanico, Headington – its business as usual at this Italian cafe/deli, now serving take away coffee, cakes, italian cheeses, charcuterie and Mulino Bianco biscuits. Call & collect and delivery is also available. Contact on Facebook and Instagram.

Jericho Cafe, Jericho is open for takeaways seven days a week, and doing its best to keep you fuelled with breakfasts, bagels, cakes and caffeine. Or enjoy the cafe’s new Click and Collect service. Mon-Friday 9am-3pm, Saturday 9am-4pm, Sunday 10am-4pm http://www.thejerichocafe.co.uk

The Jericho Cafe

Killingworth Castle, Wootton near Woodstock – has relaunched its takeaway with a walking friendly emphasis. Now serving hot food, barista coffees, hot chocolate & homemade cakes Sat and Sun, 10-3pm. Plus on Saturday: hot dogs, dirty fries, mac & cheese and then on Sunday a Breakfast dog and a full roast! It also has an extensive ’Dine at home’ boxes available Sat & Sun. https://www.thekillingworthcastle.com/takeaway-menu

New Killingworth Castle takeaway menu

Kitchen Farnborough, near Banbury, runs a series of fun takeaway nights, kicking off this Friday with Asian Street Food – BBQ lemon and black pepper chicken with winter greens, tomato Dahl, coriander chutney and breads for £11 per person. Inspired by dishes from Sri Lanka, Thailand, Mumbai, Malaysia with an authentic and seasonal twist, their take-outs are guilt free, healthy and delicious. Or try the Lockdown Saturday nights classic takeaway treats or their epic Sunday Family Roasts. https://thekitchenfarnborough.co.uk/take-away/

Lamb Inn, Crawley is doing takeaways on Friday and Saturday nights from 5.30pm-8pm. From calamari and cheesy tortilla chips with dips to nachos, pies, burgers, curry and puds. Place orders 24 hours before. It is also hosting a series of 3 course take home themed dinners from Burns Night to Italian and Valentine’s starting on Jan 14. Ring 01993 708792 or go to http://www.lambpub.co.uk

The Lamb In at Crawley, Picture by Ed Nix

Lula’s Ethiopian Cuisine, Oxford serves authentic Ethiopian and Eritrean cuisine, and is introducing a new delivery service on Wednesdays and Thursdays for Kidlington, Woodstock, Summertown, Jericho, Botley, Marston, Oxford and East Oxford. So enrich your mind and learn about a whole new delicious cuisine during lockdown. https://www.lulasethiopiancuisine.co.uk/home-delivery/#!/home-delivery

Mange Tout, Woodstock – this wonderful French chef Jean-Pierre can not only deliver freshly baked breakfast boxes full of French pastries and fresh bread, but has branched into cakes (his eclairs are legendary), tea and picnics, plus a lunch offering, or plan ahead and order his full meals. Order Daily Before 10am for delivery Same Day (12noon to 2pm).Daily Delivery Tuesdays to Saturdays. Ring 07849 122158

Mange Tout’s French offerings

Manos, Jericho, is offering its wonderful Greek food to takeaway alongside a great selection of fresh fruit and veg. https://www.manosfoodbar.com

Magdalen Arms, East Oxford – has reopened its small shop, daily specials and Heat at Home takeaway menu. Oh and the sandwiches are great! http://www.magdalenarms.co.uk

Eric at Mamma Mia manning the takeaway station

Mamma Mia, Summertown is still open for takeaways and deliveries from 4pm-10pm every day serving their delicious fresh pasta and pizza. http://www.mammamiapizzeria.co.uk

Eric at Mamma Mia manning the takeaway station

Mariella Bliss, Tackley – anyone who has attended one of Mariella’s cookery classes will know what a great Italian cook she is. And now you can buy her produce yourself every Friday from 2pm-4pm. From stuffed courage flowers to home-made focaccia, ciabatta and weekly specialities both savoury and sweet. Just order by 4pm on Thursday at https://mariella-bliss.myshopify.com/collections/tackley and then collect.

Mole Inn, Toot Baldon – starts its takeaway on Friday and Saturday nights from Feb 5 with a lovely menu of tasty morsels from Korean chicken wings with blue cheese, a crispy duck and pork salad, Thai spiced fishcakes, beer battered fish and chips and a beef or veggie pie with wilted greens. Finish with sticky toffee pudding or treacle tart with clotted cream. Two courses £20, three for £25. Collect from 5.30pm-7.30pm. Email info@themoleinn.com

The Mole at Toot Baldon

Mollies, Buckland takes the humble takeaway to a whole new level with their glamorous drive-thru and takeaway option off the A420 near Faringdon. Think burgers, shakes, rotisserie chicken, fries and more from the American diner. Open daily from midday until 10pm. https://www.molliesmotel.com/drive-thru/

Mr Souvlaki, Lock 29, Castle Quay Shopping Centre, Banbury – is serving authentic Greek food daily with some real delicacies to choose from such as feta cheese rolled in crust and honey, courgette balls, baklava, greek salad, plus veggie artisan boxes, kebabs and pitas, although the clue is in the title! https://www.lock29streetfood.co.uk

No1 Ship Street, Oxford is back with it’s collection and delivery service for those who want to crank it up a bit! Go for the full shebang which includes the infamous No.1 Ship Street Surf & Turf (for 2) or Roast Rib of Beef (for 2) READ OUR REVIEW HERE: https://www.oxinabox.co.uk/review-how-a-la-carte-has-become-the-new-eating-in-no1-ship-street-in-oxford-does-it-in-style/ And there is 30% off the wine list. Thursday – Saturday, 5pm – 9pm (order before 6pm). Go to https://www.no1shipstreet.com/menus or ring 01865 806637.

No 1 Ship Street’s offering

No 25 Benson is a gorgeous little family run cafe beloved by the locals and enjoying a storming takeaway trade mainly due to its sumptuous cakes, biscuits, doughnuts and pastries, hot drinks and some savoury snacks too. https://www.no25benson.co.uk/menus

Oli’s Thai – East Oxford – its take-out always sells out – is back. Running from Wednesday-Friday, 5pm-8pm. Ring your orders in by phone each day from 11am. 01865 790223. Orders can also be placed at Oli’s directly. Menus announced on Instagram. All payments on collection, card only. https://www.olisthai.com

Oli’s Thai’s aubergine curry 

Oxford Arms , Kirtlington – has returned with its successful Eat Out At Home menu Friday and Saturday night 6pm-8pm, with a Sunday roast at 12-2pm. Due to increased demand it has also introduced dishes which can be warmed up when you get home or saved for the next day, no preparation required. https://www.oxford-arms.co.uk/menu/eat-out-at-home/

Oxfordshire Yeoman, Freeland – ever inventive – is bringing you a whole host of choices starting with FRIDAYS – Yeoman at Home – a new food and entertainment offering every week, kicking off on Jan 8 with a fried chicken family meal and pub quiz to help raise money for the local school) plus SATURDAYS – Breakfast Baps
and SUNDAYS – Sunday Roast Lunch. https://oxfordshireyeoman.com/takeaway/

Paul Hughes and Anna Munday have taken on the Oxfordshire Yeoman pub in Freeland

Ox Shed in Wallingford, the well known neighbourhood cafe and coffee shop, is now open for takeaway drinks, soups and bakes during lockdown from 9.30am-2.30pm, seven days a week. Go to http://cartshed.co.uk/online It has also adjusted its Shed at Home offering for lockdown to produce Friday night dinner specials Order yours here: https://www.cartshed.co.uk/online

Pork Shack, Thame – the street food caterers are offering a Pan Asian Street Food menu Thursday- Sunday, from 5pm – 9pm. Think loaded fries, rice bowls and burgers with Pan Asian flavours inspired from Thailand, Malaysia and Chinese dishes. Or choose their range of luxury ready meals & DIY Kits available every Saturday between 10am – 3pm. Pre-order, place orders online and collect or they deliver within a 5mile radius of Thame. theporkshack.tillex.co.uk

Pizza Boys Bicester –  are opening again from next Wednesday (Jan 13) and then running every Wednesday and Friday at the Angel Pub in Bicester where they have converted the barn into restaurant.

(READ ABOUT THEM HERE: https://www.oxinabox.co.uk/is-this-the-best-pizza-in-oxfordshire-the-pizza-boys-bicester-set-up-shop-at-the-angel-on-wednesdays/) They will be open for collection, or delivery to the Bicester area only, and post their menu every Monday on social media pages. As everything they sell is made fresh, they very often sell out so pre ordering is advised. DM them on Facebook or Instagram to order or by calling 0770 8014955. https://www.thepizzaboysbicester.com/our-menus

The Pizza Boys Bicester

Pompette – Summertown is back with its Deli & Ready meals from Thursday 14th January! Pre-orders start from Wednesday 13th January at info@pompetterestaurant.co.uk or 01865 311166 https://www.pompetterestaurant.co.uk

The Pompette At Home takeaway menu

Rose & Crown, North Parade has a new home cooked delivery service boasting beer in 4 pint packs, wine, fizz, home made snacks such as sausage rolls, scotch eggs, plus a dish of the week commencing with cottage pie for 4 to reheat in the oven. Text orders to 07977 251771 or go to http://www.roseandcrownoxford.com

Rose & Crown

Ricos Pizza Shack – Woodstock Caravan Park entrance – Wednesday/Thursday 5pm-8pm, Friday/Saturday 5pm-9pm https://www.ricospizzashack.com or ring 07733 777176 to choose from the menu of delicious wood fired pizzas.

Skogen Kitchen, Oxford – the Scandinavian favourite will re-open from January 2 daily between 9.30am and 3.00pm for buns, coffee and a simple takeaway menu. Bun deliveries will be available on Wednesdays and Saturdays. https://skogen.kitchen


Spiced Roots, the legendary Caribbean restaurant on Cowley Road is open again for collection and delivery from 6pm daily. Choose from jerk chicken, curry goat and vegan options. And with a rum cocktail delivery service planned soon they’ve got it all going’ on! Call 01865 249888 or spicedroots.com

Tap Social – Botley and The White House – the Botley brewery is open for yClick and Collect beer order pick ups every Friday from 5-7pm from January 8.

The horse box in the White House pub garden (on Abingdon Road) is open 7 days/week, from 8:30am-1pm to pick up Click and Collect orders and for coffee, treats and cans of beer to take away. https://www.tapsocialmovement.com/taproom-white-house

Taste Tibet, East Oxford – now offering its wonderful Tibetan food to take away on Friday and Saturday nights from 5pm-8.30pm, or food to take home which lasts up to three months in the freezer. Chilled food can be delivered on Thursday afternoons. Walk in or order on 01865 499318.

Thew new look Taste Tibet

The Edge Eatery, Witney – open for takeaway throughout lockdown. Tuesday-Sunday 9.30am-2pm for brunch and Thurs/Fri/Sat 5pm-8pm for burger night. Call or text 07896953194.

Tortilla, Oxford is doing click and collect and deliveries. Choose from burritos, tacos, nachos, salads and more. https://www.tortilla.co.uk/menu/

Tortilla Restaurants

Tumbling Bay Kitchen & Cafe, Botley has launched a fantastic weekly takeaway pre-order lunch menu from Tuesday-Thursday boasting dishes such as spatula with gouda, spinach and bacon/crispy onions to yellow pork curry and basmati rice , chicken and chorizo casserole or sweet potato in tomato, lime and cardomon sauce. Email tomas.imre@gmail.com to preorder.

V Stack – this vegan fast food burger start-up kicked off during the first lockdown and has been a massive hit so far. Its dirty food is now infamous around Oxfordshire. Just try not to lick your lips when you look at their menu! Home delivery Saturday lunch and dinner. Find them on Instagram at https://vstack.co.uk/menu

A V Stack burger

Waste2Taste, Oxford, has reopened their community cafe serving delicious meals made from surplus food for takeaway. It starts on Jan 12 and is available to preorder and collect from 12pm-2pm. Food served in compostable boxes. Order on 07952498589 or 07900300975 before 10am on the day and try infamous daily buddha bowls, curries, soups and so much more.

Sandra and Marie run Waste2Taste at the Ark-T Centre in Cowley

Waggon & Horses, Southmoor, has a new takeaway menu starting this Thursday Jan 7, running, every Monday-Thursday night from 6pm-9pm. Think Lancashire hotpot, steak burger, fish and chips, short rib or a Thai curry, plus veggie and vegan options. Ring 01865 823316.

Waterfront Cafe

Waterfront Cafe, Benson is remaking open for takeaways and serving drinks, cakes, pastries, baguettes and sourdough toasties, homemade soups plus house favourites. Unfortunately all outside areas, including the decking, will be closed. Sunday – Thursday 9am- 4pm, Friday – Saturday 9am – 7pm. Order at https://waterfrontcafe.touchtakeaway.net/menu, call 01491 833732 or walk in and order at the counter.

Whistlers, Chipping Norton – is running its takeaway Wednesday-Saturday if you prebook your slot 24 hours in advance. Think pizzas and calzones to flatbreads and salads. Call 01608 643363 or email whistlers.info@gmail.com to reserve your spot. https://www.whistlersrestaurant.co.uk

White Hart, Wytham, has had a breather and is now preparing to unleash its fantastic takeaway option The White Hart At Home Boxes.⁠ First delivery is Friday 15 January – order from the “Menu Gourmet” by Wednesday to dine in style at home come the weekend. ⁠Delivered to your doorstep on Fridays between 4.30pm and 7pm, and requiring minimal effort to turn a meal into an occasion, everything is pre-prepared for you to assemble, heat up or oven cook with full instructions and a step-by-step video guide. 2/3 courses £25/£30. https://whitehartwytham.com/food/

Baz Butcher at The White Hart in Wytham

White Horse Forest Hill, If you haven’t tried the wonderful authentic Thai food served here, now’s the time! Their take away service is available from Tuesday to Sunday 5pm – 9pm. Vegan available. Call 01865 873927. https://www.whitehorseforesthill.co.uk/Menus.html

White Horse, Kings Sutton – Pie fest – a different one every week with videos on how to reheat properly. They sell out fast and when they’re gone they’re gone. Once you have placed your order at https://to-the-square.myshopify.com please call the pub on 01295 812440 or email orders@handjco.co.uk to arrange a collection.

White Rabbit, Oxford – pizza lovers rejoice. The Rabbit’s endless fans and pizza addicts can now get their hands on this brilliant menu which caters for veggies, vegans and those requiring gluten free pizzas as much as anyone else. Collect or delivery. https://www.whiterabbitoxford.co.uk/deliveries

The White Rabbit is ready for takeaway

Wild Thyme, Chipping Norton has released its highly successful Take Me Home Menus for Friday’s in January. First come first served. Free delivery during the afternoon within a 5-mile radius or collect between 3-5pm. Meals are fully prepared and just need re-heating with full instructions included. £30 per person for 3 courses and chef patron Nick’s home-made bread. http://wildthymerestaurant.co.uk

WESTGATE Centre, Oxford – numerous takeaway and delivery options:

Westgate before lockdown

Krispy Kreme – Monday to Sunday 11am to 5pm

Ned’s Noodle Bar – Monday to Sunday 11am to 7pm

Pho – Monday to Wednesday 5pm to 9pm, Thursday to Sunday 11.30am to 9pm

Pizza Pilgrims – Wednesday and Thurs 3pm to 10pm, Friday and Saturday 12pm to 10pm, Sunday 12pm to 9pm

Shoryu Ramen – Monday to Sunday 12pm to 9.30pm

Sticks ‘n’ Sushi – Monday to Sunday 12pm to 9pm

The Breakfast Club – Monday to Sunday 8am to 3.30pm


If you know off any other takeaways we can promote just email info@oxinabox.co.uk


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