EPIC CELEBRATIONS at the OXINABOX FOOD AWARDS 2023 – winners and pics of Oxfordshire’s...
What an extraordinary evening. There were tears, cheers and epic celebrations taking place at last night's OXINABOX FOOD AWARDS 2023 at The North Wall.
The event totally sold...
VOTE NOW FOR THE BEST VEGGIE/VEGAN CATEGORY IN THE OX IN A BOX FOOD...
Welcome to the Ox In A Box Food Awards 2023 and here is our Best Veggie/Vegan category, listed in alphabetical order. So support them by voting for your favourite! VOTE HERE https://surveyhero.com/c/qqx4vbr9
The awards...
EXCLUSIVE: The lowdown on new veggie/vegan falafel cafe ‘Chickpea’ which opened in Oxford this...
New veggie/vegan falafel cafe Chickpea has opened its doors, just off Oxford High Street, and is already doing a roaring trade.
Students, locals, academics and tourists alike were...
Tried this famous bhaji burger? Sobell House’s Vegetarian Cook Book by celebrities and local...
Sales of the new Sobell House Vegetarian Cook Book - Food & Wellness - have soared thanks to Veganaury.
Featuring vegan and vegetarian recipes from Oxfordshire's favourite chefs,...
TOP 40: The definitive guide to Oxfordshire’s best veggie/vegan restaurants, pubs, cafes and food,...
With Veganuary hard upon us and the excesses of Christmas to dispel, here's our guide to Oxfordshire's best veggie and vegan restaurants and food!
Not only are there...
Where to go for NYE! From parties, balls, raves and dancing to brunch, lunch,...
Not long now until New Year's Eve, the most hedonistic night of the year! But what to do? We have hand picked the best options, with something...
REVIEW: Why is veggie/vegan pub The Gardeners Arms in Jericho so busy and does...
Perched on the end of an unassuming street in the depths of residential Jericho, sits The Gardeners Arms, a pub that looks, from the outside at least,...
REVIEW: All I want for Christmas is Table 13’s nine course festive plant-based taster...
News that Table 13 is upping its game this December had me grappling for my diary. Nine courses with matching drinks for each dish! It's now top...
REVIEW: Meat who? How The Punter is championing the plant-based of Oxford by cooking...
The Punter may have bucked the trend back in 2020 by announcing that its traditional canalside pub was becoming a vegan/vegetarian kitchen, but it's certainly reaping the...
REVIEW: ‘The Queen of Mexican cooking’ Thomasina Miers’ smashes 5 course banquet at Giffords...
Roll-up Roll-Up, for one night only Thomasina Miers joined Giffords Circus and Anna Seal was lucky enough to bag herself a seat.
Thomasina Miers was the perfect choice...
