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REVIEW: Why everyone is flocking to Great Tew’s Quince and Clover in their well-heeled...

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When the nights draw in, the heating goes up, and all you want is a warm bowl of soup in a cosy cafe, then Quince and Clover...

RESTAURANT REVIEW: Bad service ruins trip to The Muddy Duck in Hethe

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It was too hot to eat properly. All I wanted was to nibble, to graze, to drink ice cold rose with my tongue hanging out, a...

REVIEW: “Time is short” Gloria’s in Thame is opened in memory of a beloved...

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Walk in to new Italian restaurant Gloria's in Thame and you begin to understand what can be done with the vision and the drive of Biagio Patalano.    Opened...

REVIEW: A tale of two Thais: Old school Bangkok House versus new Rosa’s Thai!...

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Rosa's Thai opened on Oxford George Street this summer, the 30th venue in the chain's portfolio. READ ABOUT IT HERE. The brainchild of Saiphin Moore, who promises...

REVIEW: Why The Cinnamon Stick is Oxfordshire’s best kept secret. Plus Syrian charity evening...

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With restaurants coming and going in Oxfordshire with alarming speed, it’s evident that times are hard, and competition is rife. And yet some weather the storm thanks to...

REVIEW: À la carte has become the new eating in! How Oxford’s No1...

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À la carte in the comfort on your own home is the way forward it seems. We want to treat ourselves, we deserve it and what better...

REVIEW: A tale of one bridge, two eateries, three courses. We try The Folly...

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It's easy to leave some of the best places in Oxford to the tourists, but on a scorching day, al fresco riverside dining was certainly on the...

The Cinnamon Stick in Middle Barton is as popular as ever thanks to Khalid...

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The Cinnamon Stick in Middle Barton was absolutely packed to the rafters when we arrived for dinner on Friday night, which was wonderful to behold. Not exactly on...

REVIEW: ‘THE KBC chicken wins hands down’ If you thought the burgers at Witney’s...

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I've been dreaming about the burgers at The Edge at Lil's in Witney ever since I tried them for the first time, the best in Oxfordshire in...

EXCLUSIVE: We review V-giyan’s Oxfordshire vegan Punjabi curry delivery as it opens new base...

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Business has certainly been flourishing for V-giyan's vegan Punjabi curry delivery service which began at the start off the pandemic. READ ABOUT IT HERE: http://551.326.mywebsitetransfer.com/we-dined-on-a-punjabi-feast-of-epic-proportions-the-rise-and-rise-of-v-giyan-and-its-plant-based-vegan-food/ Selling...
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