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The King of Reinvention: Seb Snow on taking on The Lamb at Crawley, his...

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Seb Snow is as debonair as ever when we meet at his new pub The Lamb in Crawley.  Renowned as much for his clientele as his tremendously successful...

The Oxfordshire Yeoman fights back by feeding and entertaining us in lockdown while raising...

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The Oxfordshire Yeoman in Freeland, near Witney, aims to deliver both food and entertainment this lockdown by bringing the pub experience to you every Friday night. The pub...

Peacock en croute or braised badger? No? You can still enjoy a live Tudor...

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Former Masterchef contestant and hugely successful former cookery school owner Alexis Thompson is no stranger to hosting cookery demonstrations, but her Tudor feast will be very different....

Here are all the finalists in the Ox In A Box Food Awards, just...

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With just over a week before the big day, all the finalists for the Ox In A Box Food Awards have been chosen and invited to the...

TOP 10: Och aye the noo! Marmalade pudding anyone? Where to celebrate Burns Night...

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With Burns Night fast approaching we have concocted our own little Scottish round-up to make sure you don't miss out, complete with pipers, Scottish folk music, haggis...

REVIEW: Date night dining at The Feathers in Woodstock is “right up there with...

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Ben Bullen, head chef at The Feathers in Woodstock, loves his job and is never happier than heading up his team in the historic hotel’s busy kitchen,...

Kingham is Oxfordshire’s new gastropub mecca with two entries in the Estrella Awards Top50...

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The Estrella Damm” Top 50 Gastropub Awards were announced last night and two of Oxfordshire's five entries were in Kingham near Chipping Norton. Hopping seven places in the...

EXCLUSIVE: “Everyone loves ice cream” Alfonso’s Gelateria to open in Witney!

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When Alfonso's Gelateria opened in Woodstock in the winter of 2021's lockdown, everyone thought Lewis Ratto was mad. And yet 18 months year later business is booming...

EXCLUSIVE: The lowdown on Botley’s new independent restaurant Pappo’s NY deli concept, all day...

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Big news people, Botley is getting a state-of-the-art new restaurant due to open soon! And we've been given a sneak peak of what to expect! It's all go...

‘We’re on a mission!’ We talk to famous chef, restaurateur and foodie Yotam Ottolenghi...

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"It was really weird being at home so much because I usually spend a lot of time travelling and attending events, but like everything else in this...
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