LOVE IS IN THE AIR: Determined Oxfordshire couples are still tying the knot in...

Big weddings with hundreds of guests, dancing and entertainment may be off limits for 2020 due to the pandemic, but couples still determined to tie...

VOTE NOW: Lockdown Hero Award nomination for Thomas Franks, and founder Frank Bothwell’s, Feeding...

The incredible work done by local catering company Thomas Franks and it's founder Frank Bothwell has been recognised in the HRC’s Hospitality Lockdown Hero Awards,...

REVIEW: The trials and tribulations of lunch in a pod. How The White Hart...

We were hoping for one of those hot, sunny days that scream pub lunch, beer garden and alfresco dining, and with social distancing still very...

Cotswolds pub The Ebrington Arms, sister pub to Killingworth Castle, is named Best UK...

Cotswold pub The Ebrington Arms, sister pub to The Killingworth Castle in Wootton, has been named Best Pub for Food in the UK by The...

How Heyford Park’s busy bees have been making more than honey during lockdown

Ian Wilkinson from The Heyford Park Apiary is industriously filling jars with local honey from almost 50 hives dotted across the Cherwell valley when we...

Countryfile’s Adam Henson talks to us about Happerley, feasting, being on TV and how...

Adam Henson is on his way back from Exeter Market with BBC's Countryfile team when we speak. He's been filming a piece about how farmers...

Bladon’s The White House chooses first tenant, head chef and transforms new community pub...

New community pub The White House in Bladon has some exciting news having appointed its first tenant and head chef. If everything goes to plan the...

Oxfordshire pubs and restaurants extend Eat Out to Help Out during September with some...

Pubs and restaurants across Oxfordshire are continuing the Eat Out to Help Out scheme by planning to offer their own discounts to customers throughout September.

The Oxford Wine Festival’s ’30 Days of Wine’ in September offers competitions, wine giveaways,...

Organisers of the city’s annual wine festival were determined that we would still celebrate the joys of wine this September. So, from...

SALUT! It’s a family affair – how sustainable L’altre Vi wine company is spreading...

"L’altre Vi started as a crazy idea, hatched over drinks in the summer of 2015," Rachel Everett Guasch tells me. "Much...
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